The Surirumah Separuh Masa...

I will blog about my most-expensive-Birthday-Bash-ever one of these days... still waiting for my pixies from the beloved photographer.

Meanwhile, I'm trying to become isteri mithali and cook daily for my hubby in an attempt to increase his weight and mencapai berat badan unggul (actually i'm jeles wit his supermodel body so i'm sabotaging him). The recipe is ayam masak kurma and of course my fav veggie dish bak choy wit mushroom.

Baiklah puan-puan, sudahkan anda bersedia dengan pen dan kertas? Berikut adalah bahan-bahannya...

Ayam Kurma (cooking time: 20 min)

Bahan-bahan:

• Ayam bogel (skinless)


• Rempah kurma (make it into paste i'e add lil water to avoid hangus)
  
  


• Bunga lawang and kayu manis



• Bawang putih and bawang merah (semua kenal kan? x payah la letak gambar)


• Santan (reduced - a cup will do)


• Ginger
  
• Potatoe
  
• Cili hijau
  
• Big yellow onion

• Garam, gula and ajinamoto (optional)
  

Sorry la I don't provide the exact matrix punya measurement (kilo, gram tablespoon etc), all based on 'secukup rasa instinct' aka main hentam ja la...


Steps:

1. Potong ayam kecil2... since only 2 of us a whole thigh is enuf
2. Tumbuk bawang putih n merah (tips: masakan is more yummy when u tumbuh/ giling d bahan2 vs. blender coz the 'bruising' brings up d flavor)
3. Then tumis d bawangs, add the rempah paste and bunga lawang+kayu manis and ginger


4. Add some water, garam, gula and ajinomoto (optional)


5. Wait till boiling then add d santan (its so convenient to use the kotak one, but its a bit sweet... my case i have to use the real santan coz yg dalam kotak sudah abis lorr. To those yang konon2 health conscious, gunakan la susu rendah lemak.. tp d taste agar emm.. tidak sinfully sedap)
   


6. Boil.. boil.. boil (don't get distracted wit TV like i did)


7. Lastly add potatoe, onion and cili hijau

Tadaa..... (gamba adalah blur... sorry!)

Second recipe..

Bak Choy wit Straw Mushroom (cooking time: 2 min)

Bahan-bahan:

• Organic Bak Choy
• Straw Mushroom
• Garlic
• Oyster sauce
• Lil bit salt
• Cili padi (coz i married a N9 boy!)
  

Steps:

Fry garlic, add mushroom, oyster sauce, stir stir stir..... add bak choy, salt to taste and cili... DONE!!!!

Gosh... I can eat tis dish hari2 beb...

Sekian sahaja recipe saya pada hari ini... semoga kita berjumpa lagi di minggu hadapan

Tata...